Browsing by Subject "arid and semi-arid lands, beef cattle production, production constraints, production systems, research and development"
Now showing items 1-1 of 1
-
Beef production in the arid and semi-arid lands of Kenya: constraints and prospects for research and development
(SAGE Publications, 2006-09)Most of Kenya (80%) is classified as arid and semi-arid. The climatic conditions in these regions are so harsh for crops that only livestock production can thrive. These regions provide the bulk of beef consumed in the ...