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Now showing items 11-20 of 21
Role of power in supply chain performance: evidence from agribusiness SMEs in Uganda
(Emerald Publishing Limited, 2017-11-13)
The purpose of this paper is to examine the role of power on supply chain performance (SCP) in the context of small and medium sized agribusiness enterprises (SMEs). Contrary to most of previous studies, which collect and ...
Supply chain performance and satisfaction: investigating the perceptions of relationship quality in the Ugandan maize supply chain
(Ghent University. Faculty of Bioscience Engineering, 2017)
This PhD research assessed the perception of supply chain relationship quality and how it influences supply chain performance and satisfaction. The study was conducted in a triadic agribusiness (maize) supply chain in ...
Applying the food technology neophobia scale in a developing country context. A case-study on processed matooke (cooking banana) flour in Central Uganda
(Academic Press, 2016-01-01)
The success of new food technologies largely depends on consumers' behavioral responses to the innovation. In Eastern Africa, and Uganda in particular, a technology to process matooke into flour has been introduced with ...
Local knowledge and practices on use and management of edible insects in Lake Victoria basin, East Africa
(Wageningen Academic Publishers, 2017-06-16)
Edible insects (EIs) provide an important food source in Africa, but their potential to improve livelihoods and environmental conservation is yet to be fully exploited. This study contributes towards enhancing the use of ...
Household nutritional knowledge, attitude and practices associated with consumption of wild fruits and vegetables in Acholi Sub-region of Northern Uganda.
(RUFORUM, 2016)
Rural households mostly utilise wild fruits and vegetables as a supplement to household nutritional needs during lean seasons. However, nutritional benefits derived from a given food are influenced by nutritional knowledge, ...
Livelihood assessment of avocado growing in western Kenya and its socioeconomic implications using agricultural extension services
(2018-09-09)
Avocado (Persia americana) is an important world crop. In Kenya, it has become a very important crop but its production is limited by several factors. Studies were conducted in the Lake Victoria Basin counties of Bunyala ...
Establishment of Reference Ranges for Liver Biochemistry Tests in Children in Meru County, Kenya
(2018)
This study was aimed at determining the reference range values for eight liver function parameters that are routinely analyzed in the clinical chemistry laboratory of Meru Level 5 Hospital. The study was cross-sectional, ...
Influence of phosphorus on selected desmodium growth and nodulation parameters.
(Asian Research Publishing Network-ARPN, 2012)
Phosphorus is known to affect growth and formation of nodules although its role in the process is less understood. Several workers have, however, related phosphorus nutrition with rhizabial activities in leguminous plants. ...
Yield advantage of maize and artemisia intercrops in a sub-humid ecozone of western Keny
(Shamokal Publications, 2012)
see more details of the most beneficial system component. The experiment was carried out between 2009 and 2010 in two consecutive seasons. 8 treatments were laid out in a Randomized Complete Block Design (RCBD) design with ...
Effect of Tithonia diversifolia (Hemsley) and inorganic fertilizers on maize yield on Alfisols and Ultisols of Western Kenya
(Science Hub, LLC, 2010)
Smallholder maize (Zea mays L.) farmers cannot cope with the high and ever increasing prices of fertilizers, resulting in continuous low grain yield, chronic food shortage and insecurity. Cheaper, sustainable alternatives ...