Show simple item record

dc.contributor.authorElizabeth Kagotho, Geoffrey Omuse, Nancy Okinda, Peter Ojwang
dc.date.accessioned2020-08-18T08:25:03Z
dc.date.available2020-08-18T08:25:03Z
dc.date.issued2018-12-01
dc.identifier.citation5en_US
dc.identifier.urihttps://repository.maseno.ac.ke/handle/123456789/2178
dc.descriptionThe article can also be viewed in full text via URL;https://link.springer.comen_US
dc.description.abstractVitamin D has been known since the twentieth Century for its benefits in bone health. Recent observational studies have demonstrated its benefits in infectious diseases such as tuberculosis and non-communicable diseases such as diabetes mellitus, cardiovascular diseases and cancer. This has led to a dramatic increase in testing among adults. The cut-offs for vitamin D deficiency have been debated for decades and the current cut off is derived from a Caucasian population. Studies done among black African adults in Africa are few with vitamin D deficiency ranging from 5 to 91%. A few cut- offs have correlated vitamin D deficiency to physiological markers such as parathyroid hormone (PTH), calcium and phosphate with varying results.en_US
dc.publisherBioMed Centralen_US
dc.subjectVitamin D deficiency;Cut-offs;Kenya;Africaen_US
dc.titleVitamin D status in healthy black African adults at a tertiary hospital in Nairobi, Kenya: a cross sectional studyen_US
dc.typeArticleen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record