Efficiency of pumpkin (Cucurbita pepo), sweet wormwood (Artemisia annua) and amaranth (Amaranthus dubius) in removing nutrients from a smallscale recirculating aquaponic system
Publication Date
2019Author
Zipporah Gichana, David Liti, Joseph Wakibia, Erick Ogello, Silke Drexler, Paul Meulenbroek, Robert Ondiba, Werner Zollitsch, Herwig Waidbacher
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Show full item recordAbstract/ Overview
In aquaponic systems, plants absorb dissolved nutrients from aquaculture wastewater for their
growth. The removal of nutrients allows reuse of water and minimises wastewater discharge to
the surrounding environment. This study evaluated the relative nutrient removal efficiencies of
three plant species and the performance of Nile tilapia (Oreochromis niloticus) in a small-scale
aquaponic system. Three aquaponic systems were assigned as treatments PU (pumpkin), SW
(sweet wormwood) and AM (amaranth). Physical-chemical water quality parameters were
measured in the fish tanks as well as hydroponic inlets and outlets. Fish sampling was done
every 2 weeks for 60 days. Results showed significantly (p < 0.05) lower nutrient concentrations in the hydroponic outlets than the inlets. There was no significant difference in nutrient
removal efficiency of the plants (p > 0.05) for all the tested nutrients except for phosphorus.
Phosphorus removal was substantially high in PU (75.5 ± 16.8%) than SW (47.36 ± 14.5%)
and AM (40.72 ± 13.2%). In addition, the SW system had better (p < 0.05) relative growth rate
(0.06 ± 0.00) than that of PU (0.05 ± 0.00) and AM (0.05 ± 0.00). Nitrogen and phosphorus
content in plant tissues was significantly high (p < 0.05) in SW and PU plants respectively.
Water quality parameters had a significant influence on the growth of fish (p < 0.05). The
growth of fish was not different (p > 0.05) in the three treatments. The findings indicate that the
tested plants can reduce nutrients in aquaculture discharge water.