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    Assessing micronutrient status in the presence of inflammation: comparing approaches in children aged 2-6 years from rural Western Kenya

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    Publication Date
    2011
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    Assessing micronutrient status in the presence of inflammation: comparing approaches in children aged 2-6 years from rural Western Kenya
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    Abstract/Overview
    Introduction: Malnutrition and Inflammation are highly and concurrently prevalent in preschool children in rural Western Kenya, making estimation of those at risk of deficiency difficult. Different approaches have been proposed to correct nutritional biomarker data for the effects of inflammation. Objectives: (1) to assess the impact on population prevalence estimates of zinc, iron and vitamin A deficiencies of different recently proposed approaches to correct for inflammation and (2) to investigate the determinants of zinc, iron and vitamin A status in children 2-6 years old living in rural Western Kenya. Methods: Iron deficiency was defined as plasma ferritin concentration <12 µg/L and/or soluble transferrin receptor concentration > 8.3mg; zinc deficiency as plasma zinc less than 65 and 57 µg/dl (collection morning and afternoon, respectively) and vitamin A deficiency as retinol binding protein levels >0.75 µmol/l. Inflammation was defined as C-reactive protein >5mg/l and alpha 1 acid glycoprotein >1g/l. Five approaches to correct nutritional biomarkers for inflammation were compared (a) ignoring inflammation, therefore assessing nutritional deficiency prevalence without taking into account acute phase proteins, (b) exclusion of inflamed individuals from the survey, (c) change of nutrient biomarker cut off values for those with and without elevated APP, (d) four level inflammation correction factors and (e) regression modelling. Linear regression was used to assess determinants of zinc, iron and vitamin A status. Results: Zinc deficiency prevalence was 74%, vitamin A deficiency, 34% and iron deficiency 61%. Acute phase proteins were elevated in 53% and 37% of the children (AGP and CRP respectively). Prevalence estimates varied for all nutrient biomarkers depending on approach used to correct for inflammation: percent decrease range for zinc and vitamin A deficiency was 2%-19% and 43-78% respectively. Iron deficiency prevalence increased by range 0.6-3.6% by all other approaches except exclusion where it decreased by 10%. Fasting status, household size, alpha 1 acid glycoprotein, hemoglobin, and retinol binding protein concentration were significant predictors of PZn status. The age of child, C-reactive protein and alpha 1 acid glycoprotein concentration were significant predictors for plasma ferritin levels. Whilst plasma zinc, hemoglobin and C reactive protein concentrations were significant predictors of retinol binding protein levels. Conclusions: Zinc, iron and vitamin A deficiencies as well as inflammation were high in the Kenyan preschool children assessed. Regardless of the approach used in this population, for high prevalences above global thresholds there was no substantial difference in Fe and Zn deficiency prevalence hence correction is not required in such instances to determine the public health relevance of a nutritional deficiency problem.
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