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dc.contributor.authorOjango, JMK
dc.contributor.authorEnahoro, DK
dc.contributor.authorWasike, CB
dc.contributor.authorOkeyo, AM
dc.date.accessioned2018-01-31T10:20:05Z
dc.date.available2018-01-31T10:20:05Z
dc.date.issued2016-12
dc.identifier.urihttps://repository.maseno.ac.ke/handle/123456789/346
dc.description.abstractSummary Development of the livestock industry and its role in poverty alleviation in developing countries depends on how adaptive the production systems are to changing global environmental and economic trends. This paper characterizes dairy production systems in India, Tanzania, Kenya and Nicaragua, and describes the genetic and breeding technologies that hold promise for the advancement of global development goals. The dairy value chain has been prioritized for development under the CGIAR research programme on Livestock and Fish in Tanzania (East Africa), India (South Asia) and Nicaragua (Latin America), while ILRI is involved in research on dairy development in Kenya. In all the countries, a large number of smallholder farmers operating mixed crop–livestock production systems play a significant role in dairy production. In Tanzania, Kenya and Nicaragua …en_US
dc.publisherCambridge University Pressen_US
dc.titleDairy production systems and the adoption of genetic and breeding technologies in Tanzania, Kenya, India and Nicaraguaen_US
dc.typeArticleen_US


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