Browsing Department of Chemistry by Subject "chemical composition, environmental factors, genotype environment interaction, genotypes, nutrient content, plant composition, survival, tea, trace elements"
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Effect of genotypes in different tea-growing locations in Kenya on some micronutrients content of black tea.
(International Society of Tea Science, 2013)Human beings and plants require essential elements for normal physiological functions and survival. Tea beverages are the most widely consumed fluids after water. If the beverages have appreciable levels of micronutrients, ...