Browsing Department of Chemistry by Subject "Season and Genotype on Caffeine and Flavan-3-ols ;green tea"
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Influence of Location of Production, Season and Genotype on Caffeine and Flavan-3-ols in Young Green Tea (Camellia sinensis) Leaves in Kenya
(David Publishing Company, 2013)Although tea is grown in agro-ecological regions widely varying in environmental factors affecting yield and quality, planters usually import genetic materials across the different growing regions assuming genotypes with ...