The impact of clonal variation of total polyphenols content and polyphenol oxidase activity of fresh tea shoots on plain black tea quality parameter
| dc.contributor.author | Owuor, Phillip O | |
| dc.date.accessioned | 2018-06-05T09:56:43Z | |
| dc.date.available | 2018-06-05T09:56:43Z | |
| dc.date.issued | 1992 | |
| dc.identifier.uri | https://repository.maseno.ac.ke/handle/123456789/546 | |
| dc.title | The impact of clonal variation of total polyphenols content and polyphenol oxidase activity of fresh tea shoots on plain black tea quality parameter | en_US |
| dc.type | Article | en_US |
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Department of Chemistry [323]