Filter by: Subject

Now showing items 11-20 of 229

: Centrospermeae, C4, C3, C3-C4 species,δ 13C values, Kranz leaf anatomy,adaptive strategies (1)
: Taro as a food crop; Under-exploitation; Commercial production; Agronomic potential; Low crop productivity; Undesirable impacts; Economic livelihoods; Genetic diversity; Smallholders farmers. (1)
Adaptation, Agronomic characteristics, Chenopodium quinoa, Quinoa, Under-utilized crops, University of Kwa-Zulu Natal and University of Nairobi, Department of Plant Science and Crop Protection (1)
Aframomum angustifolium, Cyperas esculentus, growth, nutrient uptake, Phragmites australis (1)
African kale, African indigenous vegetables, and intercropping (1)
African leafy vegetables, in-situ, ex-situ conservatio (1)
Agro- biodiversity, monoculture, indigenous crops. (1)
Agro- biodiversity, Monoculture, Indigenous Vegetables. (1)
agroforestry, agroforestry systems, arid zones, biomass, carbon dioxide, intercropping, photosynthesis, salinity, semiarid zones (1)
Allelopathy Bidens pilosa Amaranthus dubius Germination and growth. Chemicals Seeds (1)