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Influence of Organic and Inorganic Sources of Fertilizer on Growth and Leaf Yield of Kale (Brassica oleraceae Var. Acephala DC)
(AGRICULTURAL SCIENCE AND TECHNOLOGY INFORMATION, 2005)
Brassica oleraceae var. Acephala D.C. (kale, sukuma wiki) is the most important vegetable in Kenya but its production is hampered by low soil fertility particularly Nitrogen and Phosphorus. Most small holder farmers do not ...
Conservation and seed production of African leafy vegetables at Maseno University botanic garden, Kenya
(African Crop Science, 2005-12)
African leafy vegetables (ALVs) have been grown for centuries on the African continent. Although neglected they havemany advantages that include, nutritional and medicinal value, agronomic advantages and potential as ...
Selection, design and implementation of economic instruments in the solid waste management sector in Kenya: The case of plastic bags
(University of Nairobi., 2005)
The generation of solid waste has become an increasing environmental and public health problem everywhere in the world, but particularly in developing countries. The fast expansion of urban, agricultural and industrial ...