Browsing Department of Botany by Subject ": Taro as a food crop; Under-exploitation; Commercial production; Agronomic potential; Low crop productivity; Undesirable impacts; Economic livelihoods; Genetic diversity; Smallholders farmers."
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A critical review of the role of taro Colocasia esculenta L.(Schott) to food security: A comparative analysis of Kenya and Pacific Island taro germplasm
(PSCI Publisher, 2015)The many threats to global food security in Sub Sahara Africa include poverty, unsustainable cultivation practices and climate change. Increasing poverty and decreasing food security have been exacerbated by continued low ...