Browsing Department of Chemistry by Author "Omwoyo, W Nyaigoti"
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Effects of nitrogenous fertilizer rates, plucking intervals and location of production on the micronutrient levels of clonal black tea.
Omwoyo, W Nyaigoti; Owuor, P Okinda; Ongeri, David M; Kamau, David M (International Society of Tea Science, 2014)Micronutrients are important to both animal and plant life. In plants, the levels can vary widely due to biotic and abiotic factors. Tea is widely grown and its beverages are claimed to be the most widely consumed ...