Carolina Echeverry, Florencia Arredondo, Juan Andres Abin-Carriquiry, Jacob Ogweno Midiwo, Charles Ochieng, Leonidah Kerubo, Federico Dajas (Journal of agricultural and food chemistry, 2010)
Quercetin shows structural features that have been related to the antioxidant potency of flavonoids and also shows neuroprotection in different models of oxidative death. Because only a few studies have focused on the ...