Browsing by Author "Erick Ochieng Ogello, Yoshitaka Sakakura, Atsushi Hagiwara"
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Culturing Brachionus rotundiformis Tschugunoff (Rotifera) using dried foods: application of gamma-aminobutyric acid (GABA)
Erick Ochieng Ogello, Yoshitaka Sakakura, Atsushi Hagiwara (Springer International Publishing, 2017-07-01)This study investigated the population growth of the rotifer Brachionus rotundiformis (S-type) in batch cultures using dried Nannochloropsis oculata and Chlorella vulgaris with gamma-aminobutyric acid (GABA) supplementation. ...