Browsing School of Public health & Community Development by Title
Now showing items 400-402 of 402
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Zinc bioavailability and elution rate from zinc fortified water produced by the Lifestraw® Family Filter
(Wageningen University/London, 2016)Introduction: Zinc deficiency is a major public health problem in many developing countries. Zn fortification of foods may have limited impact because Zn bioavailability from staple foods is generally low. Fortification ... -
Zinc Levels in Raw and Blanched Slenderleaf sp.(Crotalaria ochroleuca & Crotalaria brevidens) Indigenous Vegetables
(Scientific Research Publishing Inc., 2019)An estimated 20% of the world’s population is at risk for zinc (Zn) deficiency. Micronutrient deficiencies are most prevalent in Africa and remain a major problem facing poor populations, whose impact is worsened by ... -
α+-Thalassemia Protects against Anemia Associated with Asymptomatic Malaria: Evidence from Community-Based Surveys in Tanzania and Kenya
(The University of Chicago Press, 2008-08-01)Background. In hospital-based studies, α+-thalassemia has been found to protect against severe, life-threatening falciparum malaria. α+-Thalassemia does not seem to prevent infection or high parasite densities but rather ...
