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    Introducing rearing crickets (gryllids) at household levels: adoption, processing and nutritional values 

    Monica A Ayieko, HJ Ogola, IA Ayieko (Journal of insects as Food and Feed, 2016)
    Edible insects, particularly crickets, are becoming popular due to their nutritional value and efficiency in foodconversion. An increasing number of farmers in Kenya are seeking information on rearing crickets (Orthopter ...
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    Introducing rearing crickets (gryllids) at household levels: adoption, processing and nutritional values 

    Monica A Ayieko, HJ Ogola, IA Ayieko (Wageningen Academic Publishers, 2016)
    Edible insects, particularly crickets, are becoming popular due to their nutritional value and efficiency in foodconversion. An increasing number of farmers in Kenya are seeking information on rearing crickets (Orthopter ...

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    Monica A Ayieko, HJ Ogola, IA Ayieko (2)
    SubjectAcheta domesticus; crickets; nutritional value; processing; rearing (2)... View MoreDate Issued2016 (2)Has File(s)No (2)

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