Show simple item record

dc.contributor.authorNgetich, Benard Cheruiyot
dc.contributor.authorNagi, Sachiyo
dc.contributor.authorChadeka, Evans Asena
dc.contributor.authorTakeuchi, Rie
dc.contributor.authorSassa, Miho
dc.contributor.authorBahati, Felix
dc.contributor.authorKobayashi, Noriko
dc.contributor.authorMoriyasu, Taeko
dc.contributor.authorMasaku, Janet
dc.contributor.authorOkomo, Gordon
dc.contributor.authorOuma, Collins
dc.contributor.authorNjomo, Doris
dc.contributor.authorNjenga, Sammy
dc.contributor.authorHamano, Shinjiro
dc.date.accessioned2024-02-28T15:32:30Z
dc.date.available2024-02-28T15:32:30Z
dc.date.issued2024-02-05
dc.identifier.urihttps://repository.maseno.ac.ke/handle/123456789/6003
dc.description.abstractCommunity and individual participation are crucial for the success of schistosomiasis control. The World Health Organization (WHO) has highlighted the importance of enhanced sanitation, health education, and mass treatment in the fight against schistosomiasis. These approaches rely on the knowledge and practices of the community to be successful; however, where the community knowledge is low and inappropriate, it hinders intervention efforts. Hence, it is essential to identify barriers and misconceptions related to awareness of schistosomiasis, sources of infection, mode of transmission, symptoms, and control measures.en_US
dc.publisherResearch Squareen_US
dc.titleBarriers and Misconceptions Hindering Reduction of Intestinal Schistosomiasis in Mbita Sub-County, Western Kenyaen_US
dc.typeArticleen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record